A Taste of Charlevoix

George Fischer and Pascal Arseneau

  Nimbus Publishing
  Paperback · 100 pages
  8.25 x 10.5 inches
  Language:  English
  Released:  May 2009
  ISBN:  9781551097244

The Charlevoix region of Québec, now one of UNESCO’s World Biosphere Reserves, has been enchanting visitors for more than 200 years. Located just east of Québec City, Charlevoix offers breathtaking scenery with mountains and a majestic river, and it is proudly perpetuates unique artistic and gastronomic traditions. For the first time, the chefs of the region’s renowned restaurants share with devotees of fine cuisine the secrets of a most authentic regional gastronomy. These top chefs have composed mouth-watering dishes enhanced by their passion for the exquisite quality and extraordinary variety of the ingredients produced in the Charlevoix region.